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Garlic Pepper Chicken

Ingredients

900 gms Chicken (boneless cubes)
2 tsp Oil
2 tsp Garlic chopped/paste
1 cup Onions Diced
2 tsp Lemon/Lime juice
2 tsp Spice 'N Flavor Garam Masala
1 tsp Coriander (cilantro) leaves chopped, Salt to taste

Steps

Marinate the chicken with lemon juice,
salt and SPICE 'N FLAVOR Garam Masala and set aside for 30 mins.

Heat the oil in a large non-stick frying pan,
add the chicken, garlic and stir-fry on medium fire for 10 mins.

Add the onions, bell pepper, 3 tablespoons of water and stir-fry for 5 mins.
or until the chicken become brownish and dry.

Turn of the heat and garnish with the coriander (cilantro) leaves.